Supports fibrinolytic activity
Nattokinase is a proteolytic enzyme whose principle effect is fibrinolysis or degradation of fibrin, a fibrillar protein that when linked together forms the mesh essential for blood clot formation.† Nattokinase also upregulates the body’s natural mechanism that guards against excess fibrin formation.† Nattokinase may support healthy blood clotting, circulation, and platelet function by helping to maintain optimum function of the body’s normal fibrinolytic processes.† Produced from fermentation of non-GMO soybean isolates by Bacillus subtilis natto. Standardized to fibrin activity units and free of vitamin K.
| Serving Size 1 Capsule | ||
| Amount Per Capsule | % Daily Value | |
|---|---|---|
| Nattokinase NSK-SD®‡ (supplying 2,000 FUΔ) | 100 mg | * |
| * Daily value not established |
Other Ingredients:
Microcrystalline cellulose, vegetarian capsule (hydroxypropyl methylcellulose, water), L-leucine, and silicon dioxide.
Contains: Soy.
ΔFibrinolytic units or fibrin degradation units (FU) is a measure of enzyme activity. Nattokinase NSK-SD® is standardized to contain 2,000 FU per capsule.
‡NSK-SD® is a registered trademark of Japan BioScience Laboratory, Co., Ltd.
